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Name: Prue Leith
Field:
Productions:
An Audience With Bob Flowerdew
An Audience with Prue Leith

Biography: Prue Leith is famous for her wide ranging impact on cookery in Britain both inside and outside the home.

In 1969 Leith opened the Michelin starred 'Leiths' which was followed in 1975 by the opening of the prestigious 'Leith's School of Food and Wine. As well as writing the kitchen bookshelf staple, 'Leith's Cookery Bible', Prue has also published three novels.

Add to this her achievements in business, he OBE, honourary degrees and her position as head of the Schools Food Trust and you have a truly remarkable list of achievements.

An Audience with Prue Leith is a must for foodies everywhere.

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UPDATE:
Newsletter - MAY 2008


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